The Homestead Organic Farm

Certified Organic Produce and Hay

Farming in Peachland, British Columbia, we grow organic veggies and hay. 

 

My Go-To Cookbooks for Veggie Recipes

Vanessa and I provide up to five lunches a week to our small farm crew. We have lots of great ingredients in the garden, but coming up with ideas can be challenging. The below books provide tonnes of inspiration, and, most importantly, contain recipes that are both solid AND not too precious. We love the cookbooks Rebar and Plenty, for example, but both of them tend to feature recipes with fancy-pants ingredients that we don't have.